Recipe Name Fish curry with coconut milk (pomfret/Paplet) fish Indian way
Recipe Type Fish Recipe
Author Easy life for everyone
Prep time: 20 mins
Cook time: 15 mins
Serves: 2 person
Fish curry of Pomfret/Paplet fish with Indian spices taste Delicious and mouth-watering, It can add special attraction at any dinner party
Pomfret Fish Cleaned 4 pieces Whole Fish (Make sure there has no fish scale on fish)
Ginger Root past 1 Tblsp
Garlic clove Paste 1 Tblsp
Tomato paste (Peeled and Deseeded) 1 Large
Turmeric powder 1 Tsp.
Red chilli powder (Sweet paprika Powder) 1/2 tsp.
Maharashtrian Fish masala powder 1Tblsp
Cilantro Leaf (coriander Leaf) finely chopped 1Tblsp
Lemon Juice 1/2 Tsp.
Sugar 1 Pinch
Mustard Oil 4 Tblsp (or any white Oil)
Rub all the fish pieces with ½ Tsp. salt and ½ Tsp. Turmeric powder and 1Tesp oil before fry.
Take a wok/Kadai.
Put it on Gas flame
Make it hot then put 3Tblsp oil in it and heat the oil too
When the oil is Hot enough Put all the Fishes into it and fry it both side.
After fry, all the fish pieces take out all the Fried fish from the oil
Add Onion Chopped and fry until onions turn soft and translucent.
Then add Tomato paste and fry well until the raw smell of tomato goes.
Now add Ginger Root paste, Garlic clove Paste, Turmeric powder, Red chilli powder (Sweet paprika Powder), Maharashtrian Fish masala, Salt, Sugar.
Cook all the spices for 4 minutes or till oil starts separate from the spices.
Now Add Fish and mix all the spices with Fish
Then add hot water and covered the wok/Kadai with a lid for 5 Minutes.
After 5 minutes uncover the Wok/Kadai and add Lemon Juice and turn off the gas.
Garnish this Fish Curry with Fresh finely chopped Cilantro Leaf (coriander Leaf)
Now Pomfret Fish Masala Curry (Maharashtrian Style) is ready to serve.
Serve this Dish with Steamed White Rice.
Maharashtrian Fish masala powder -Dry roast All the spices (Black peppercorns 1/2tesp, Deseeded Red chilli 1, Mustard seed 1/2 Tsp., Cumin seeds 1/2 Tsp.) and ground in a Spice Grinder until all the spices turn into powder texture. Now Maharashtrian Fish masala powder is ready for use.